The French Chef in America: Julia Child’s Second Act by Alex Prud’homme

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 BOOK BEGINNINGS ON FRIDAYSWhat is something you are thankful for? It’s Thanksgiving week here in the USA, traditionally a time for reflection and gratitude. I’m grateful for my fellow book bloggers and all the bookish chats and connections we’ve had over the years!One of my favorite things about book blogging is this weekly event, Book Beginnings on Fridays, where you can share the opening

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